Description
Frozen at sea, headless, gutted and tail off (HGT). A premium delicacy, prized for its large, snow-white meat, moist and tender flakes and buttery taste.
Chilean Sea Bass (Patagonian Toothfish)
Frozen at sea, headless, gutted and tail off (HGT). A premium delicacy, prized for its large, snow-white meat, moist and tender flakes and buttery taste.
Additional information
| Weight | 3.5 kg |
|---|---|
| Country of Origin | Chile, France, falkland |
| Size/ Weight | 5-10kg |
| Packaging | 35kg/ctn |
